Aug 5, 2016 | Autoimmune Disease
As promised, this post is a continuation of a two-article description regarding Betty Crocker Syndrome. If you want to dig deeper, I recommend that you take a moment to read the first post. [<–really. I think it’s infotaining.] In my first post, I proposed that because of the way Betty Crocker Syndrome Read more…
Jul 18, 2016 | Celiac Disease, Food
A Short Primer in Scatology Apparently, you can learn a lot about people and animals from samples of their poop. Yes, really. Scatology is a field of research centered on what can be learned from excrement. We can tell what diseases ancient kings died from, and what civilizations ate before the invention Read more…
Jul 11, 2016 | Autoimmune Disease, Food, Food Allergies, Food Intolerances
As much as I believe the last three years has given me an education on clean eating, ingredient label comprehension, and the dangers of cross contamination, I still walk in the same shoes as anyone who has an autoimmune disease, chronic GI issues, and severe food allergies. I goof, here and there. Read more…
Jul 1, 2016 | Food, Food Allergies, How To, Recipes
Recently, an ice cream shop opened in the heart of the city in which I live. Last time I checked, dairy products, fake sugars, emulsifiers, and nuts are still things that turn my tummy inside out and leave me wishing I could die a quick and painless death. Therefore, no trip to Read more…
Jun 24, 2016 | Autoimmune Disease, Celiac Disease, Fast Food, Food, Food Blogging, Real Food, Scratch Cooking
Do you remember the very first cake you baked by yourself? I was in elementary school and had been signed up for the Brownies, the seven-to-ten-year old age group of the Girl Scouts. We were each given a mixing bowl, a round cake pan, spoon, two eggs, water, and a box of Read more…