Feb 12, 2020 | Autoimmune Disease, Cook at Home, Food, Food Allergies, Freeze Dried Food, Travel and Eating
Sometimes I find myself fantasizing about people cooking me customized food, free of my allergens. I see plates of delectable gluten-free baked yum yums flying through the air and landing on my plate with a whispery puff. Hot soups, pot pies, and dumpling at my beck and call, any time I’m hungry. Read more…
Sep 2, 2019 | Autoimmune Disease, Food, Food Allergies, Food Intolerances, Human Behavior
You may have noticed that I took the summer off from blogging. Instead of drumming up reviews of cooking appliances, speculating on the new food trends of the Fall and Winter season, and introducing some new foodie finds for all of the medically-necessary diets, I did something else. I listened. That’s all. Read more…
Dec 6, 2018 | Food Allergies, Gluten Free, Home cooking, Recipes
No matter what holiday or special-occasion gatherings I attend, I encounter food options that contain gluten, milk dairy, or both. With the popularity of gluten-free foods well-integrated in the mainstream, dairy is still the ingredient that makes most offerings a “no-go.” As we both sniffed over the breakfast pastries laid out at Read more…